Seafood Marinara

I'm not a pasta-loving person, but because I bought toooo much pasta sauce when it's on sale (it's $5 for 4!!), I have toooo much pasta sauce. So, I cooked pasta ~

A portion of seafood marinara (depends HOW MUCH you want)

Heat oil in pan. Fry seafood and put aside

Pasta sause. I reckon 1/4 -1/2 will be enuff for a one-person portion. Simmer in pan for ~10-15mins until sauce thickens

Add cooked seafood marinara into pasta sause and simmer for a further 2mins

Pour sauce onto hot pasta ~

There you are. Seafood marinara withing 15mins (cook pasta and pasta sauce concurrently!)

Recipe adapted from Woolworths 7th Sept issue ~